Fuller's Sugarhouse is host to many great maple products, including the delicious and sweet maple candy. The concept of maple candy includes boiling the syrup to 235 degrees, cooling it to 175 degrees, and then stirring rapidly until the mixture becomes a creamy color and mixture becomes thicker. Mr. Maple is the perfect man. He doesn't say much, and is sweet as can be. Fuller's is out of Lancaster, NH. (Mrs. Maple not included).
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