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Palmer Lane Maple 1.5oz Moosehead Maple Candy

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Product Description

The concept of maple candy includes boiling the syrup to 235 degrees, cooling it to 175 degrees, and then stirring rapidly until the mixture becomes a creamy color and mixture becomes thicker. Palmer Lane Maple is located in Jericho, Vermont and specializes in their award winning maple syrup and candy. Their maple candy is gluten, dairy and nut free.

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